The pink pepper or aromatic pepper (Schinus terebinthifolius Raddi) is a plant of the Anacardiaceae family, native to Brazil, which is not related to the family of peppers. In fact, it is related to cashew, mango, and Spondias dulci. It is much appreciated in national and international cuisine, and it has direct application as a condiment in dishes. In addition, its use in the cosmetics industry is increasing.
The world market absorbs about 600 tons per year of dehydrated pink pepper with density from 250 to 360 grams per liter. Espirito Santo state is the largest Brazilian producer, followed by Rio de Janeiro, Bahia and the region of low São Francisco. The United States, Netherlands, Germany, Italy and France are the main importing countries of Brazilian pink pepper. Pink pepper is mainly extractive, in natural conditions, free of pesticides, insecticides or fertilizers, and can be considered organic, being harvested at maturity.

Agrospice offers a pink pepper of excellent quality, it is able to occur variations according to the meteorological conditions of the period of the harvest, which is informed by the department of sales when the purchase. Whenever necessary and requested, we send for the national and international market real samples of pink pepper for proper knowledge and approval.

pimenta rosa, pimenta-rosa, pimenta de aroeira, pimenta-de-aroeira, aroeira, pimenta, pimenta rosa seca, pimenta de aroeira seca, pimenta rosa desidratada, pimenta de aroeira desidratada, aroeira-brasileira, aroeira-vermelha, aroeira-pimenteira, Pink pepper, pink pepper, aromatic pepper, aromatic pepper, aroeira, pepper, dry pink pepper, dry aromatic pepper, dehydrated pink pepper, dehydrated aromatic pepper, Brazilian aroeira, aroeira-red, aroeira-pepper, poivre rose, poivre rose, arbre au poivre de chili, le poivre de-mastic, le mastic, le poivre, rose séché, poivre mastic sec, le poivre séché a augmenté, le poivre mastic déshydraté, mastic-brésilienne, mastic rouge, mastic poivre , pimenta rosa, pimenta-rosa, pimenta de aroeira, pimenta-de-aroeira, aroeira, pimenta, pimenta rosa seca, pimenta de aroeira seca, pimenta rosa desidratada, pimenta de aroeira desidratada, aroeira-brasileira, aroeira-vermelha, aroeira-pimenteira, rosa Pfeffer, rosa Pfeffer, Chilipfefferbaum , Pfeffer-of-Mastix, Mastix, Pfeffer, Rose getrocknet, Pfeffer trocken Mastix, Pfeffer getrocknete Rose, Mastix Pfeffer dehydriert, Mastix-Brasilianischen, Mastix-rot, Mastix-Pfeffer, pepe rosa, pepe rosa, peperoncino albero, pepe-di-mastice, mastice, pepe, rosa appassita, pepe mastice a secco, pepe rosa essiccati, pepe lentisco disidratato, lentisco-brasiliano, lentisco-rosso, lentisco-pepe , pimienta rosa, pimienta rosa, chili árbol de la pimienta, pimienta-de-masilla, masilla, pimienta, secado subió, pimienta masilla seca, pimienta rosa secos, pimienta masilla deshidratado, masilla-brasileña, masilla-rojo, masilla-pimienta , ピンクペッパー、ピンクペッパー、チリペッパーツリー、コショウ・オブ・マスチック、マスチック、コショウ、乾燥バラ、コショウドライマスチック、コショウ乾燥バラ、マスチックコショウ脱水、マスチック、ブラジル、マスチック、赤、マスチック、コショウ、粉紅胡椒，辣椒粉，辣椒樹，辣椒的，乳香，乳香，胡椒，幹玫瑰，辣椒幹乳香，辣椒幹玫瑰，乳香辣椒脫水，乳香，巴西，乳香，紅，乳香，胡椒， Pink ata, Pink ata, Ata ata igi, ata-ti-mastic, mastic, ata, si dahùn o soke, ata gbẹ mastic, ata dahùn o si dide, mastic ata dehydrated, mastic-Brazil, mastic-pupa, mastic-ata , pienk peper, pienk peper, chili peper boom, peper-van-mastiek, mastiek, peper, droë rose, peper droë mastiek, peper gedroogde rose, mastiek peper ontwater, mastiek-Brasiliaanse, mastiek-rooi, mastiek-peper , פלפל ורוד, פלפל ורוד, עץ פלפל צ''''ילי, פלפל-של-מסטיק, מסטיק, פלפל, ורד מיובש, מסטיק יבש פלפל, פלפל ורדים מיובשים, פלפל מסטיק מיובש, מסטיק-ברזילאי, אדום-מסטיק, מסטיק-פלפל , الفلفل الوردي، والفلفل الوردي والفلفل الحار شجرة الفلفل والفلفل من بين المصطكي، المصطكي، والفلفل، وردة المجفف، والفلفل المصطكي الجافة والفلفل المجفف ارتفعت والفلفل المصطكي المجففة،-المصطكي البرازيلي-المصطكي الأحمر، المصطكي الفلفل ،